Quality

Natural Spices inspects the quality at source; the raw materials that we buy from all over the world. We make high demands of our suppliers and our employees in order to conduct strict quality audits. By consistently pursuing this policy we succeed in encouraging our suppliers to maintain a constant high quality standard.

Natural Spices continuously invests in resources and personnel to monitor and ensure quality throughout the entire production process. Additionally, annual inspections are conducted by third parties, including government authorities, customers, and certification bodies.

Natural Spices holds an FSSC 22000 certification. The Foundation for Food Safety Certification (SCV) developed the FSSC 22000 standard, which has grown into a globally recognized benchmark for food safety management systems in the food industry. This standard is approved by the Global Food Safety Initiative (GFSI) and provides a platform for the international harmonization of food safety standards.

FSSC 22000 is based on ISO 22000 in combination with ISO/TS 22002-1 (formerly PAS 220) for the food production industry. For wholesale, ISO/TS 22002-2 is applied, replacing PAS 221. These sector-specific guidelines support organizations in meeting the latest requirements and ensuring a robust management system.

Download our FSSC certificate (Scope: Food Production)

Download our FSSC certificate (Scope: Wholesale)

You can open PDF files using Adobe Reader, available for free download from the official website.

Organic is the best way to produce tasty and various foods with a respect for nature and without chemical pesticides or fertilisers. Furthermore, applications of genetically modified organisms are not permitted. European legislation dictates that a plant, animal or product can only be marketed as "organic" if it originates from certified and organic production.

Skal
SKAL is a supervisory body committed to the demonstrable reliability of organic products in the Netherlands. An agricultural product or food can only be named organic if the production process meets certain legal requirements. European government dictates the rules and almost 3,300 certified organic entrepreneurs adhere to these rules with Skal fulfilling a controlling function. In this way the consumer can be certain that an organic product is indeed an organic product.

Natural Spices and Skal
Natural Spices BV. has a Skal certificate for the organic preparation and packaging of a number of single herbs and spices, spice mixes, sauces and marinades. We can also develop and produce customer-specific organic spice mixes, sauces and marinades on request.

Download the Dutch Skal certificate in PDF
Download the English Skal certificate in PDF
You can open PDF files with Adobe Reader which you can download here for free.