• Gluten free
  • Vegetarian

Vegetables for Indonesian bami goreng

Usage
150 g per kg of dry noodles and 70 grams of noodle / fried rice blend.
Country of origin
Netherlands
Ingredients
onion (SULPHITE), leek, carrot, paprika, onion
Onze producten voldoen aan de hoogste voedselveiligheid & kwaliteitseisen en onze eigen productlocatie is FSSC22000 gecertificeerd.
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Product details

Nutritional values

Business advantage

Energy1371,62 kJ
Energy327,54 kcal
Fat2 gram
of which saturated fatty acids0,4 gram
Carbohydrates73,8 gram
of which sugars29,3 gram
Protein10,1 gram
Fibre20,7 gram
Salt0,2 gram

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