• Vegetarian

Worcester sauce

Usage
Depending on application.
Country of origin
The Netherlands
Ingredients
water, malt vinegar, hydrolyzed vegetable protein (SOY), sugar, salt, dried glucose syrup, burnt sugar syrup, barley malt (GLUTEN), flavor (SOY), culturured sugar, lemon juice, MUSTARD (water, MUSTARD, vinegar, spices), onion, coriander, natural flavor, food acid: E330, chili, cloves, sunflower oil
Onze producten voldoen aan de hoogste voedselveiligheid & kwaliteitseisen en onze eigen productlocatie is FSSC22000 gecertificeerd.
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Product details

Nutritional values

Business advantage

Energy218,41 kJ
Energy52,16 kcal
Fat0,3 gram
of which saturated fatty acids0,1 gram
Carbohydrates9,6 gram
of which sugars6,2 gram
Protein2,3 gram
Fibre0,3 gram
Salt4,7 gram

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